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Keep up with what’s happening in the Dietetic Internship program with the DI Blog, written by Director Kevin Haubrick, MS, RD, LD.

Photo caption:
Kevin Haubrick, MS, RD, LD 

Dietetic Internship Director

  • Laura's theme meal

    Mar 26, 2012
    aura completed her theme meal during her leadership/management rotation at North Central Baptist under the preceptorship of Cynthia Garza RD, LD (Assistant Director) and David Harris (Director).
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  • National Nutrition Month events in progress

    Mar 26, 2012
    One of the projects the interns participate in during their experience here at the Baptist Health System is a wellness campaign during National Nutrition Month.
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  • Jeremy's catering project

    Feb 21, 2012
    BHS Dietetic Intern Jeremy Santoro with guidance from Sous Chef Tyler Carter, was to plan and execute the marketing, labor, menu and recipes along with providing nutrient profiles, and overall food cost for our hospital's Medical Executive Committee.
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  • Second half of interns complete their first case study

    Jan 18, 2012
    The year continues to progress and the second half of the interns have completed their first case study presentations. The group of interns did an outstanding job during their presentations and were able to answer the questions from the audience.
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  • First case studies done!

    Dec 28, 2011
    Each year, the interns of the Baptist Health System Dietetic Internship are required to complete two case studies. Half of the interns recently presented their first case study presentations!
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  • Cecilia's Journal Club

    Dec 20, 2011
    Aside from completing supervised practice time, interns also are required to complete other pertinent assignments.
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  • Briana's theme meal

    Dec 20, 2011
    Briana just recently completed her management/leadership rotation at St. Luke’s Baptist under the preceptorship of Tracey Pena RD, LD.
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